Hulled hemp seeds can be used as a seasoning that is rich in valuable nutrients for salads, sandwiches, soups, stews, risotto’s, bakery products, and pasta (add the seeds just before serving). They are also a perfect addition to cereals, fruit salads, yoghurts, and desserts. The seeds may be crushed and used for the seasoning of spreads, sauces, oil-based salad dressings, stuffing tomatoes, added to bread, other pulses, vegetables, and for the seasoning of cakes.
We know the potential for vegan, nutritional milks and free from dairy alternatives as we already have our own brand of hemp milk, Good Hemp, in the UK and selected other markets.
Hemp seeds and fibres are already being successfully used in bread, biscuits and other applications to create tasty nutritious and gluten free products. .
Hemp is an unrivalled natural source of essential nutrients for sports nutrition, which is fast gaining recognition. It is allergen free, free from phytoestrogens, free from enzyme inhibitors and free from pesticides, lactose, gluten, GMO and hexane.
Hemp ingredients give unique added value to natural pet foods and pet treats. They offer genuine category extension and point of difference.